The Mill was born in September 2013 around the idea that food should be simple, fresh and local.

Following a devastating fire, The Mill has been lovingly restored to reflect the charm of our local community. Over the past decade, we have sought to create a social hub for locals and a welcoming home from home for visitors.

Our menus are expertly crafted but refreshingly unfussy. Our dedicated team always on hand but never intrusive. We strictly use Fairtrade tea and coffee and ensure that our menus embrace the freshest produce from local suppliers.

Whether it is to enjoy a light snack, a special lunch or to simply spend a lazy afternoon with friends and a cuppa – our friendly staff will ensure you are well looked after.